Showing posts with label vanilla extract. Show all posts
Showing posts with label vanilla extract. Show all posts

Saturday, 23 June 2012

Best Ever Cupcakes with Vanilla Butter Icing

Preheat oven to 180'.

Place 12 pretty, paper patty-pan liners into muffin-tin holes.

Sift together and set aside -

▶1 1/2 cups plain (all purpose) flour
▶2 tsp baking powder

With an electric mixer, beat together -

▶125gm softened butter
▶1 cup white sugar
▶1 cup milk
▶1 tsp vanilla extract
▶1 tsp salt

Using only a spatula or spoon, fold the sifted flour mix into the wet mix to form a soft batter.

Ladle evenly into the patty cases.

Bake for 15-20 minutes or until a test with a skewer comes out clean.

Cool.

Decorate with Vanilla Butter Icing.



Vanilla Butter Icing

Mix using a fork, then decorate cakes -

▶1 1/2 tbsp very soft butter
▶1 1/2 cups pure icing sugar (sifted)
▶1/2 tsp vanilla extract or vanilla bean paste
drops of cold water (to get mixture to just spreadable consistency)